Showing posts with label lunch in a box. Show all posts
Showing posts with label lunch in a box. Show all posts

Monday, May 4, 2009

Friday's Lunch

Friday's lunch...
We went to the Fiesta Resort's Chambre bar, but it was packed, so we ended up walking across the street to the Japanese Restaurant. since I did not really like the texture of the rice, I will not name the restaurant. (I am pretty picky with my rice, I do not like it too wet and I do not like it too dry either, in between is just perfect for me... But the texture on this rice was not to my liking, I only ate half of the roll below). BUT, the food in general was good.






Friday, October 31, 2008

sleeping bear

Today's obento for the kiddies is titled
SLEEPING BEAR

The bear is sleeping on a bed of rice. The two brown arms are made of kamabuko sticks, and he is surrounded with a seafood pasta to his left, and cucumber and carrot sticks to his right and below, respectively. The bear is wearing a skirt, which is made up of a blue mini cupcake holder and some dried fruit (trail mix)! Her eyes are made up of cheese, and she also has a spam hairbow above.. Yummy!



Tuesday, October 21, 2008

Today's Lunch

We had a small family gathering at my house last night for my nephew's 11th birthday! My sister's family was the last one to leave at or around 11pm. Therefore, we all slept late, and woke up late this morning! OH MY! We woke up at 0630, which did not give me time to cook rice. So, I made sandwhiches and roll ups for the kids, today! I hope they won't complain, tonight!
The kids have:

Sweet Bread with scrambled egg
One tortilla wrap with melted colby jack cheese
One tortilla wrap with roasted turkey and mozarella cheese
Sugar snap peas
Carrots
Macaroni Salad
My son, the boy that he is, forgot his laptop lunch box at ? who knows where, so I had to squeeze all of his food in a small container.

I need to do what my sister does, cook big meals once a week and pack and freeze them till needed. I have heard about freezing rice, but have not tried it yet. This would be my biggest obstacle to making obento is that I try to make sure I have fresh rice in the bento box, because Saipan is so hot and humid, rice spoils really fast, if in a hot place. Although the kids classrooms are all airconditioned, I just freak about giving rice from the night before, or?

Anyone have any good tips on freezing/storing rice?

Okay, happy blogging all!
By the way, I joined a obento newbie contest today, I hope I win.. wish me luck!
You can enter here:
http://www.obentolunch4kidz.com/
Today is the last day to enter